Willies Cacao Apple Brandy Caramel Black Pearls (150g)
These dark, decadent and delicious pearls will take you on a flavoursome journey as one of the world’s great cacaos, melts into the Apple Brandy Caramel.
All artisan made in small batches in his factory in Devon, Willie still makes the caramel himself using fresh Devon double cream, butter and raw cane sugar to which he adds the rich and local Apple Brandy made from Somerset Cider.
ONLY NATURAL INGREDIENTS
Dark Chocolate covered Somerset Cider Apple Brandy Caramel balls. Ingredients: raw cane sugar, double cream from cows’ MILK, cocoa mass, Somerset cider brandy 5%, glucose from WHEAT, butter (MILK), cocoa butter. Dark Chocolate contains 72% minimum cocoa solids.